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Once the dough has doubled in size, brush it with olive oil and sprinkle it with a bit of salt.Then add the diced tomatoes and cook for around 10 minutes, stirring occasionally.Serve it with a side of your favorite pasta, a salad, and a glass of your favorite wine for a truly delicious and authentic Italian dinner.

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The fruit is usually round or oval in shape, and it can be yellow, pink, or even red in color.

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